14201 Burngarten Dr, Burnsville American, Grill, Rotisserie Chicken Hours of operation Sunday - Thursday: 11:00am - 11:00pm; Friday & Saturday: 11:00am - 12:00am Phone number (952) 698-1888 Website http://www.portercreek.com/ Payment options AMEX, Discover, MasterCard, Visa Dress code Casual Dress Private party facilities We offer lunch and dinner daily, featuring classics like our Ultimate Feast, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest, Crabfest and Endless Shrimp. Waited to order 2nd cocktails forever, then they came without garnish (vodka lemonade, no lemon & my friend wanted lemon in her Windsor). All entrees are served with a choice of House, Caesar or Spinach salad, bread and choice of Potato or Vegetable. I asked if the salmon came with vegetables. Are you sure you want to delete this question? 8 oz USDA choice beef tenderloin, fire roasted rustic vegetables & fingerling potatoes, blue cheese crust. 14201 Burngarten Dr, Burnsville. Service was great. Not even baby spinach and if it had a dressing on it, it was not noticeable. They wore masked so is was difficult to hear them speak in that noisy place! The Sirved app is available for free on iOS and Andriod. The card was not returned with our bill. Great place to get together with friends. Artichoke Fondue Kettle, Mixed Greens Salad Platter, Rotisserie Chicken with Melted Brie Sandwich, Prime Rib Dip Pc-style Sandwich, Cobb Salad, Toasted Quinoa Chicken Salad, Matthew F. said: I was completely sideswiped by this place. Copyright 2023 Sirved Mobile Solutions Inc. v3.0 All rights reserved. A bit overpowering for the fish. Rate your experience! the Chocolate Lava cake or the banana ice cream cake? The salad and tea was good. 14201 Burngarten Dr, Burnsville, MN 55306, USA. We were also seated next to the wine and constantly. squash. needed. As she handed me the bag I asked if the bread was in the bag because I lacked any confidence that she knew what she was doing (and I was seeing diners eating the bread and it looked so good). I want to see your dinner menu. Porter Creek Hardwood Grilll is rated 4.6 stars by 877 OpenTable diners. The wings were very good, the scallops and veggies were delicious, as was the steak which was ordered medium-well but came out medium-rare, but was replaced quickly. SOUTH DINING ROOM Large menu. As in the past, we had another good server in Elizabeth, who helped us refine our wine choice and whose face couldnt have hidden her enjoyment of theprime rib dip sandwich. In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees. Through online ordering, we connect hungry people with the best local restaurants. My son ordered the chicken and it was just fat and bone. Service was extremely slow, which was unusual based on our past experiences. Does Porter Creek Hardwood Grill have outdoor seating? We had the fettuccine, shrimp ravioli and prime rib sandwich dip. (image shows 2 orders). No idea if the sauces were mixed up too. Menu for Porter Creek Hardwood Grill - Burnsville provided by Allmenus.com. Not great. SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. Our most popular space for special events! THANK YOU.At Ciao Bella, we serve simple, fresh Italian cuisine made from local ingredients. later without straws. 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Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. 14201 Burngarten Dr, Burnsville, MN 55420, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine, honey buffalo, blue cheese or ranch dressing, japanese slaw, crispy wontons, soy glaze & wasabi cream, rotisserie chicken, artichokes, parmesan cheese, spinach, roasted tomatoes, roasted garlic tomato puree, mozzarella & provolone cheese, scallions, with maple candied pecans, ricotta salata, honey citrus vinaigrette, mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, cheddar cheese, choice of ranch, blue cheese, french, balsamic vinaigrette, rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, avocado, red onion, tortillas, arugula, cilantro, chipotle lime vinaigrette, greens, roasted grapes, rotisserie chicken, gorgonzola, candied pecans, honey citrus vinaigrette, hearty marinara sauce, mozzarella, provolone, parmesan cheese, spicy buffalo cream sauce, rotisserie chicken, toasted bread crumbs, blue cheese crumbles, basil, 8 oz usda choice beef tenderloin, rustic vegetables, roasted baby red potatoes, blue cheese crust, 8 oz usda choice, green beans & red bell pepper, horseradish baby red potatoes, pinot noir demi, half chicken, seasonal rustic vegetables, roasted baby red potatoes, homemade maple bourbon glaze, roasted baby red potatoes, balsamic red onion marmalade, asiago crusted, zucchini & yellow squash medley, roasted baby red potatoes, smoked pepper tartar sauce, Sandwiches served with choice of fries, cole slaw, or roasted red potatoes, fire roasted bell peppers, caramelized onions, smoked gouda cheese, cold smoked granny smith apples, mayonnaise, grilled ciabatta, guacamole, applewood smoked bacon, roma tomatoes, chipotle aioli, grilled ciabatta, rotisserie chicken, applewood bacon, roma tomato, romaine, chipotle ranch, garlic herb tortilla, cheddar, blue cheese, smoked gouda, pepper jack, cheddar cheese, applewood bacon, greens, smoked chipotle aioli, Reviews can only be made by diners who have eaten at this restaurant. No one checked on us before entrees arrived, so we had no wine to accompany our meal. baked artichoke dip with spinach, parmesan grilled flatbread, house smoked fresh mozzarella, vine ripened tomato, basil, saba vinegar, crispy shallot, shrimp, lime, pico de gallo, tortilla chips, pt of gorgonzola, cream and herbs, mustard macerated fruit, crisp prosciutto, saba vinegar, bread basket, roasted red & golden beets, lemon-zested arugula, balsamic-maple glaze, claw & lump, fennel, arugula, key lime aioli, aleppo red chile flake, japanese slaw, crispy wontons, soy glaze & wasabi cream, cucumber, mint, basil, feta, kalamata olive, tomato-oregano vinaigrette, maple candied pecans, ricotta salata, honey-citrus vinaigrette, rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, avocado, red onion, tortillas, arugula, chipotle-lime vinaigrette, mixed greens, oven roasted grapes, rotisserie chicken, black river gorgonzola, candied pecans, honey-citrus vinaigrette, bibb leaves, artichoke hearts, kalamata olives, cucumber, red onion, rotisserie chicken, feta cheese, tomato-oregano vinaigrette, mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, cheddar cheese, choice of dressing, a tower of quinoa, cucumber, red bell pepper, rotisserie chicken, corn, arugula, scallion, mint, basil, lime, and crispy shoestring potatoes over roma tomatoes in a curry vinaigrette, roasted red & golden beets, mixed greens, orange segments, lemon-honey dressing, toasted salt & pepper almonds, mixed greens, cucumber, mint, basil, kalamata olive, tomato-oregano vinaigrette, corn-piquillo relish, arugula, smoked tomato aioli, cheddar cheese, cider braised bacon, arugula, smoked paprika aioli, hearty marinara sauce, mozzarella, provolone, parmesan cheese, caramelized garlic, roma tomatoes, extra virgin olive oil, sea salt, basil, soy glazed sesame tuna seared rare, served over chilled udon noodles with asian stir fry vegetables and scallion vinaigrette, sriracha butter sauce, rotisserie chicken, oven roasted cherry tomatoes, basil, bacon-scallion whipped potatoes, balsamic red onion marmalade, crispy shoestring potatoes, 12 oz smoked pork prime rib, apricot-ginger glaze, asparagus, mashed potatoes, USDA choice 8 oz, wilted spinach, basil-scented red potatoes, seasonal rustic vegetables, mashed potatoes, choice of home made glazes: mango barbeque or maple bourbon, oven roasted cherry tomatoes, fresh mozzarella, basil pesto oil, rotisserie chicken, artichokes, parmesan cheese, spinach, roasted tomatoes, olli salumeria organic pepperoni, roasted garlic tomato puree, mozzarella, provolone cheese, fresh jalapeo slices, roasted garlic tomato puree, mozzarella, provolone cheese, scallions, fire roasted bell peppers, caramelized onions, smoked gouda cheese, cold-smoked granny smith apples, mayonnaise, guacamole, applewood smoked bacon, roma tomatoes, chipotle aioli, brick oven ciabatta, roasted tomato, fresh mozzarella, tomato-almond pesto, fresh basil, pulled pork, black forest ham, pepper jack cheese, dill pickles, honey-dijon mayonnaise, brick oven ciabatta, seared tuna, napa-cucumber slaw, sriracha aioli, brioche bun, oven poached eggs and chorizo with potato, spiced tomato sauce, cilantro, feta cheese, open-faced omelet baked with sausage, roasted peppers, caramelized onions, mozzarella, spicy buffalo cream sauce, rotisserie chicken, baked until golden with blue cheese crumbles, woodfired with rotisserie chicken, carrot, celery, green peas, crimini mushroom, puff pastry, baked artichoke dip with spinach, parmesan flatbread, panko crusted cherry tomatoes, baby arugula, japanese slaw, crispy wontons, wasabi cream, red & golden beets, arugula, balsamicmaple glaze, honey buffalo sauce, blue cheese dressing, beef rib with soy-scallion glaze, sesame Seats up to 56 guests. Does Porter Creek Hardwood Grill take reservations? 14201 Burngarten Dr, Burnsville, MN 55306-4929 +1 952-698-1888 Sito web Men. Yes, Porter Creek Hardwood Grill offers both delivery and takeout. Very busy night at restaurant and loud. We traded a little with each other and was unable to chose which one we would do a repeat on; they were both so good. 14201 Burngarten Dr, Burnsville, MN 55306-4929 +1 952-698-1888 Website Menu Closes in 45 min: See all hours See all (124) Get food delivered Order online 4.5 433 RATINGS Food Service Value Atmosphere Details PRICE RANGE $8 - $28 CUISINES Steakhouse, Seafood, American, Bar Special Diets Vegan Options, Gluten Free Options, Vegetarian Friendly We saw they had baby red potatoes with the meal. Mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, cheddar cheese. the Chocolate Lava cake or the banana ice cream cake? Because everyone wants to hear those three little words: We're. Visit Ciao Bellas sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service. She said they do not give bread with take out orders and no offer to make an exception. Porter Creek Hardwood Grill accepts credit cards. Parmesan cream sauce, oven roasted cherry tomatoes, fresh basil. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees.As a complement to the menu, Porter Creek offers 80+ bottles of wine 60 of which are featured by the glass, and over 100 premium brands of spirits including scotch, tequila, bourbon & rye sippers!Rejoice during the warmer months on this outdoor patio! I get to my husbands hospital room and there is no silverware and the container that says Artic Char has the salmon in it, but with the fingerling potatoes that go with the Artic Char. 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